A Taste of Talent, the premier culinary event in northern New Jersey, is held each spring. Patrons enjoy sampling hors d’oeuvres, entrees and desserts from more than 40 area restaurants.
Sponsorships packages for A Taste of Talent range from $500 - $30,000, and a limited number of individual tickets are usually available at a cost of $200.
Due to the current public health crisis the Taste of Talent event has been cancelled, but donations are being gratefully received.
Participating restaurants have included:
In years past, Holly George, President of the New Jersey Chapter of the American Association of Interior Designers, has transformed the entryway with a Silent Auction.
Winners of the raffle are announced at the close of the evening. Limited tickets available at $50 each; call 973-940-3500 to purchase tickets prior to the event.
Students and professional musicians volunteer their time and talent to perform for guests throughout a Taste of Talent, including:
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Rachel Kline & Aimee Nishimura
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John Pachnos
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Pro Tempos
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Sussex Brass Quintet
